Kisi Qvevri
- Alcohol - 12%
- Color - Amber
- Styles - Dry
- Grape - Kisi
- Region - Kakheti
- Method - Qvevri
- Serving temperature - +15-18°C
From especially handpicked grapes. Dry white wine is made in Qvevri by traditional Georgian method from Kisi grape variety. Best served with meat dishes, spicy food, steak, barbeque and smoked cheese. Serve at: +15-18°C
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